$16.66
PT: Feijão fradinho caldoso com tomates, pimentões e cebola roxa, cozido no refogado de alho e coentro. Finalizado com camarões salteados no azeite de dendê: abraça o arroz branco e a farofinha crocante de coco.
EN: Brothy black-eyed peas with tomatoes, bell peppers and red onion, cooked in a garlic and cilantro sauté. Finished with shrimp sautéed in dendê oil, embracing white rice and crispy coconut farofinha.
PT: Feijão fradinho caldoso com tomates, pimentões e cebola roxa, cozido no refogado de alho e coentro. Finalizado com camarões salteados no azeite de dendê: abraça o arroz branco e a farofinha crocante de coco.
EN: Brothy black-eyed peas with tomatoes, bell peppers and red onion, cooked in a garlic and cilantro sauté. Finished with shrimp sautéed in dendê oil, embracing white rice and crispy coconut farofinha.
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